•
1 4

GIN LAB.

Falk Culinair Flandria Stainless Steel/Copper Frying Pan

Falk Culinair Flandria Stainless Steel/Copper Frying Pan

CHF 179.00
CHF 179.00
Sale Sold out
incl. VAT. Shipping will be charged at checkout
diameter

High-quality stainless steel frying pan, specially designed for induction cooktops.

  • A typical shallow pan with oven-safe handles.
  • Suitable for all types of stoves, including gas, electric, and induction cooktops.
  • No sticking: Optimal thermal conductivity thanks to a newly developed multilayer material made of copper and aluminum.
  • Easy to clean and dishwasher-safe, perfect for the modern household.

Depending on its size, the pan is equipped with one or two sturdy handles for safe handling. Uncoated, durable, handmade in Belgium.


 

Show full details

Facts

  • copper core
  • Retains heat
  • Handcrafted
  • Recommended by Michelin-starred chefs

We love copper—and not just for distilling!

We make exceptional spirits, but when it comes to cooking, we rely on Falk Culinair

  • Handmade and durable

    We at Gin Lab have been cooking with Falk pans and pots for years and are completely convinced of their quality. Depending on how they’re used, the copper side of the pans develops a patina, but it’s easy to restore. We wash our pans and pots in the dishwasher every day without any problems. We’d also be happy to advise you in person...

  • Why is copper a good choice?

    When you place a cold steak in a hot pan, a regular pan cools down quickly, and the steak doesn't get seared properly. The copper construction stores thermal energy, so the pan doesn't cool down, and the steak is seared to perfection.